Easy Raising Cane’s Chicken Fingers & Sauce Copycat Recipe (2024)

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If you’re a fan of Raising Cane’s chicken fingers, you’ll love this easy restaurant copycat recipe. Scrumptious chicken fingers paired with creamy Raising Cane’s copycat sauce recipe make for quality chicken finger meals and the ultimate comfort food! Not to mention, it’s easy to make and much cheaper – and tastier – than ordering it at the restaurant.

So, what are you waiting for? Give it a try, your taste buds will thank you!

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Table of Contents hide

1 What is Raising Cane’s?

2 What You Need to Make Raising Cane’s Chicken Fingers

2.1 For the Chicken

2.2 For the Breading

2.3 For the Raising Cane’s Sauce

3 How to Make Raising Cane’s Chicken Fingers Copycat

3.1 Make Raising Cane’s Sauce

3.2 Make Raising Cane’s Chicken Fingers

4 Is Raising Cane’s Chicken Fingers Spicy?

5 Why Is Raising Cane’s so popular?

6 Looking for More Easy Restaurant Copycat Recipes?

7 Easy Raising Cane’s Chicken Fingers Copycat Recipe (with Sauce!)

7.1 Ingredients 1x2x3x

7.1.1 For the Chicken

7.1.2 For the Breading

7.1.3 For the Raising Cane's Sauce

7.2 Instructions

7.2.1 Make Raising Cane's Sauce

7.2.2 Make Raising Cane's Chicken Fingers

7.3 Nutrition

What is Raising Cane’s?

Raising Cane’s is a restaurant chain specializing in chicken fingers. The company was founded in Baton Rouge, Louisiana, in 1996 by Todd Graves and Craig Silvey.

Over the last few years, Raising Cane’s has become a popular chicken tender destination.

What You Need to Make Raising Cane’s Chicken Fingers

For the Chicken

For the Breading

  • 1 cup all-purpose flour
  • 1 tbsp cornstarch
  • 3/4 cup buttermilk
  • 1/2 tbsp black pepper
  • 1/2 tbsp kosher salt
  • 1 tbsp smoked paprika
  • 1 tbsp garlic powder
  • 1 tbsp onion powder
  • 1/2 tsp cayenne (optional)

For the Raising Cane’s Sauce

Easy Raising Cane’s Chicken Fingers & Sauce Copycat Recipe (1)

How to Make Raising Cane’s Chicken Fingers Copycat

Make Raising Cane’s Sauce

  1. The night before making the chicken fingers, whip up the sauce. Trust me, you’ll want to make it the night before, or at least 5 hours before for best results.
  2. In a small bowl, whisk together all the sauce ingredients.
  3. Transfer to a small dipping bowl or airtight container and refrigerate.

Make Raising Cane’s Chicken Fingers

  1. In a large ziplock bag, mix together the chicken strips, buttermilk, egg, salt, pepper, and garlic powder until combined. Refrigerate for at least 1 hour, or ideally overnight.
  2. Using a deep fryer, preheat oil to 350 degrees F. Alternatively, you can heat the oil in a deep pot on medium high heat, filling it just enough to cover the chicken strips and no more than halfway full.
  3. Mix the all purpose flour, all the spices, and cornstarch in a shallow bowl. In a second shallow bowl, pour in the buttermilk.
  4. Take a marinated chicken strip out of the ziplock bag and dip it in the buttermilk mixture until well coated. Transfer to the flour mixture, making sure to coat all sides.
  5. Place the breaded chicken strips to a wire rack or baking sheet lined with parchment paper.
  6. Repeat steps 4-5 with the remaining chicken strips.
  7. Once the oil is hot, gently drop the breaded chicken strips and fry until fully cooked and golden. Repeat with the remaining chicken strips. That’s it! These chicken fingers are best served hot with the famous tangy cane’s sauce (or Homemade Spicy Mayo Sauce)and a side of Texas Toast and crinkle-cut fries. ENJOY!

Is Raising Cane’s Chicken Fingers Spicy?

No. Raising Cane’s Chicken Fingers is not spicy.

However, for my spice-loving readers, I find that sprinkling in some cayenne gives it a delicious kick! In this recipe, I note the cayenne pepper but have marked it optional since it’s not part of the original recipe but is a great addition.

Why Is Raising Cane’s so popular?

Raising Cane’s has become a popular fast food chain for its famous dipping sauce and crispy (but not greasy) chicken tenders. Their food quality is consistent and the box combo meal tastes delicious! Plus, they have fast ordering for a quick bite.

Ask any southerner and they’ll tell you that Raising Cane’s has one of their favorite chicken finger meals!

Easy Raising Cane’s Chicken Fingers & Sauce Copycat Recipe (2)

Looking for More Easy Restaurant Copycat Recipes?

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Easy Raising Cane’s Chicken Fingers & Sauce Copycat Recipe (3)

Easy Raising Cane’s Chicken Fingers Copycat Recipe (with Sauce!)

Easy Raising Cane’s Chicken Fingers & Sauce Copycat Recipe (4)DWELL by Michelle

If you're a fan of Raising Cane's chicken fingers, you'll love this easy restaurant copycat recipe. Scrumptious chicken fingers paired with creamy Raising Cane's copycat sauce recipe – the perfect comfort meal! Not to mention, it’s easy to make and much cheaper – and tastier – than ordering it at the restaurant. So, what are you waiting for? Let’s get cooking!

5 from 8 votes

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 15 minutes mins

Total Time 30 minutes mins

Course Main Course, Side Dish, Snack

Cuisine American

Servings 4 servings

Calories 832 kcal

Ingredients

For the Chicken

For the Breading

  • 1 cup all-purpose flour
  • 1 tbsp cornstarch
  • ¾ cup buttermilk
  • ½ tbsp black pepper
  • ½ tbsp kosher salt
  • 1 tbsp smoked paprika
  • 1 tbsp garlic powder
  • 1 tbsp onion powder
  • ½ tsp cayenne (optional)

For the Raising Cane's Sauce

Instructions

Make Raising Cane's Sauce

  • The night before making the chicken fingers, whip up the sauce. Trust me, you'll want to make it the night before, or at least 5 hours before for best results.

  • In a small bowl, whisk together all the sauce ingredients.

  • Transfer to a small dipping bowl or airtight container and refrigerate.

Make Raising Cane's Chicken Fingers

  • In a large ziplock bag, mix together the chicken strips, buttermilk, egg, salt, pepper, and garlic powder until combined. Refrigerate for at least 1 hour, or ideally overnight.

  • Using a deep fryer, preheat oil to 350 degrees F. Alternatively, you can heat the oil in a deep pot on medium high heat, filling it just enough to cover the chicken strips and no more than halfway full.

  • Mix the all purpose flour, all the spices, and cornstarch in a shallow bowl. In a second shallow bowl, pour in the buttermilk.

  • Take a marinated chicken strip out of the ziplock bag and dip it in the buttermilk mixture until well coated. Transfer to the flour mixture, making sure to coat all sides.

  • Place the breaded chicken strips to a wire rack or baking sheet lined with parchment paper.

  • Repeat steps 4-5 with the remaining chicken strips.

  • Once the oil is hot, gently drop the breaded chicken strips and fry until fully cooked and golden. Repeat with the remaining chicken strips. That's it! This copycat Raising Cane's chicken fingers is best served hot with the famous Raising Cane's sauce or Homemade Spicy Mayo Sauce. ENJOY!

Nutrition

Calories: 832kcal

Keyword chicken breast, chicken recipes, chicken thighs, dinner, dinner ideas, easy dinner, easy dinner recipes, easy lunch recipes, game day snacks, lunch, quick lunch recipe, restaurant copycat recipes

Tried this recipe?Let us know how it was!

Easy Raising Cane’s Chicken Fingers & Sauce Copycat Recipe (2024)

FAQs

What is the sauce made of at Raising Cane's? ›

What Is In Cane's Sauce? Cane's sauce is a take on Russian Dressing or Thousand Island Dressing, AKA many fast food chain's special sauce. It's a mayonnaise-based sauce with ketchup, Worcestershire sauce, and seasonings like garlic powder and lots of freshly cracked black pepper.

How long does Cane's marinate chicken? ›

We use Always Fresh. Never Ever Frozen. premium chicken tenderloins, marinated for 24 hours, hand battered and cooked to order.

What does Cane's use to fry their chicken? ›

At Raising Cane's, we use soy, canola and deep frying oil.

Is Cane's sauce and Chick Fil A sauce the same? ›

Cane's Sauce is more sour and peppery, like a mixture of ketchup, mayo, and black pepper. Obviously, there are more ingredients than just those three. Chick-fil-A sauce is sweet, smokey, and rich, with it being made of honey mustard and barbecue.

What's healthier Chick-fil-A or canes? ›

If you're in a fast-food chicken type of mood, but also would like to stick to a healthier choice, go for Chick-Fil-A because their food is much more nutritiously clean. Get yourself some Raising Canes Chicken if you want something extraordinarily delicious, and make sure to try the sauce when they give it to you!

Why is Cane's sauce the best? ›

The combination of the flavors and texture is memorable to all who taste the Raising Cane's sauce. The mayonnaise and ketchup have a very distinct flavor of tanginess, saltiness and sweetness. All these mixed ingredients within the sauce still taste amazing on any fried food.

What kind of oil does Canes use? ›

Raising Cane's cooks all of our fried foods in an all-vegetable, trans fat free blend of soybean and canola oil. According to the FDA, highly refined soybean oil is not considered allergenic, and therefore is not labeled as such. Please inform the Manager if you have a food allergy.

Does Cane's make their sauce daily? ›

Cane's Sauce

Each Cane's Kitchen makes a fresh batch every day, but only our Restaurant Leaders know the recipe (and they're sworn to secrecy).

Is Raising Cane's chicken brined? ›

That's all it sells: pieces of tenderloin marinated for 24 hours in a brine, then hand-battered in a light egg wash and flour-based batter and cooked to order. There are five combos to choose from. The Box Combo ($12.39): Four chicken fingers, crinkle-cut fries, Texas toast, coleslaw, Cane's Sauce and a regular drink.

Can i buy canes sauce? ›

Yes, You Can Order 32 Ounces Of Raising Cane's Sauce.

What is so special about Cane's chicken? ›

Quality You Can Count On. Our certified “Bird Specialists” hand batter premium chicken that's marinated for 24 hours, then cooked to order for fingers that are hot and tender down to the last bite.

Does Cane's fry their fries separately? ›

They have a fryer dedicated to frying unbattered, as they call them “naked”, chicken tenders and the fries are fried separate from the regular chicken.

What's cheaper Canes or Chick-fil-A? ›

Along with having better food, Cane's is also cheaper than their competitor. A Cane's box combo is $6.98. A four chicken tender combo from Chick-fil-A would be $7.25 and you would get much less in terms of what comes with the meal when you order from Chick-fil-A.

Does Cane's have any other sauce besides cane sauce? ›

Our made-fresh daily Cane's Sauce® is our signature sauce. However, we also make fresh honey mustard in our restaurants. Hot sauce is also available upon request.

Is Dave's sauce like Cane's sauce? ›

Pros of Daves

Their sauce is also on par with Cane's sauce so it's hard to decide which is better. They also have 7 different spice levels of their chicken giving more variety.

Is Cane's sauce made in house? ›

This signature sauce is freshly made each day in the restaurants' kitchens, using a blend of spices and seasonings. The precise recipe is only known to Cane's managers, who are sworn to absolute secrecy about its details. But we have a copycat recipe for you that comes pretty darn close to the original!

What's Cane's sauce taste like? ›

The pinkish-orange spread may look similar to Thousand Island or Russian dressing, but its unique flavor is said to be a mixture of creamy and tangy, with a generous amount of seasoning that provides subtle heat on the back end. One lover of Cane's spread described the sauce on Reddit as, "...

Is Cane's sauce that good? ›

It's perfectly creamy and flavorful, with a hint of sweetness and plenty of savory. We love it with chicken (of course) and it's also delicious with shrimp, roasted veggies, and anything fried. Whether you're hooked on Cane's Sauce or trying it for the first time… ENJOY!

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